Thanksgiving Jiggs Dinner Package

Our Jiggs Dinner Package is back for Thanksgiving. Our chef Genevieve moved to Alberta from Newfoundland many years ago but she can still produce an outstanding Jiggs dinner that has us prairie folk craving it! We like to celebrate our local farmers and producers at Thanksgiving so our Jiggs Dinner features many of them.

Jiggs Dinner for Two  $70  fully cooked – just requires heating

Roast Turkey – Winter’s organic turkey

Boiled Salt Beef

Mashed Potatoes – Eagle Creek Farm potatoes, Vital Green buttermilk, butter

Stuffing – Manuel Latruwe bread, summer savoury, Broxburn onions, butter

Peas Pudding – split yellow peas steamed in beef vegetable broth

Boiled Vegetables – Broxburn cabbage, Eagle Creek Farm carrots, Lund’s Organic rutabaga

Gravy – lots of gravy

Wild Blueberry Cobbler for Two  $14

Wild blueberries with cobbler top and whipped cream

Sugar Pumpkin Pie (9 inch pie)  $26

Graham crust, roasted Sudo Farm sugar pumpkin, Sunworks Farm organic eggs, cream, Silk Road Spice Merchants spices

You can place your pick up orders for Thanksgiving at our online store under the Thanksgiving location or give us a call. Orders must be placed by end of day Tuesday, October 6^th for pick up at Forage on Thursday, October 8^th, Friday, October 9^th, or Saturday, October 10^th during Forage hours.

Here are the daily specials for the week of September 21^st:

Monday – Chicken Cacciatore

sunworks farm organic chicken simmered with wine, herbs, mushrooms, and tomatoes served with mascarpone whipped potatoes, carrots, and braised greens  $20

Tuesday – BBQ Meatloaf

broek pork acres berkshire pork and sunworks farm organic beef meatloaf with bbq sauce glaze serve with cheddar chive stuffed baked potato, buttered vegetables, and apple cider slaw  $19

Wednesday – Thai Vegetable Green Curry

house made green curry paste with coconut milk and a ton of market vegetables served over jasmine rice with coconut lemongrass green and yellow bean slaw  $18  chicken satay (2oz.)  $6

Thursday – Japanese Pork Cutlet Katsu Curry

classic japanese home style dish of panko crusted broek pork acres berkshire pork loin cutlet, japanese curry sauce, rice, shredded cabbage, carrots, broccoli, and cauliflower  $20

Friday – Roast Organic Chicken

sunworks farm organic chicken served with buttermilk mashed potatoes and our famous gravy  $56 whole  $32 half  $17 quarter

herb buttered vegetables add on $15 whole $10 half $6 quarter

Saturday – Cinnamon Rolls, Quiche, Scones

warm sticky cinnamon roll  $3.75  weekly quiche  $6  weekly scone  $3.50

this week’s salad – German Potato Salad $8

this week’s side – Kale & Butternut Squash Salad $8

this week’s soup – Pumpkin Sage $8

this week’s stew – Turkey White Bean Chili $9

something sweet – Carrot Cake $7