Forage Fish & Chips Pop Up – Thursday, December 10th
It’s our last Pop Up for the year! We fry Fogo Island Cod in a beer batter made with Annex Ale Project Forward Progress Ale and serve it with Dill Pickle Tartar Sauce and a Lemon Green Pea Slaw. There’s a Butterscotch Pudding with Pecan Graham Bar add on for dessert. Order online for a 30 minute pick up time window between 4pm and 6:30pm. We sold out the morning of the Pop Up last time so get your orders early.
Here are the daily specials for the week of November 30th:
Monday – Beef Shepherd’s Pie
sunworks farm organic beef, carrots, peas, corn, green beans, root vegetables, herb gravy, and whipped potato top $13 green salad add on $6
Tuesday – Tourtiere Dinner
a pieces of our forage tourtiere made with broek pork acres pork, carrots, celery, onions, garlic, herbs from silk road spice merchants, and manuel latruwe pastry served with our quebec red tomato ketchup, rosemary paprika roasted potatoes, and maple mustard roasted root vegetables $21
Wednesday – Vegetable Empanada
traditional vegetable empanada served with crispy crushed potatoes, spinach and marinated onion salad, and creamy green chimichurri $17 grilled south american chicken (2oz.) $6
Thursday – Sesame Crispy Chicken Strip Salad
main course salad of sunworks farm organic chicken strips with sesame teriyaki sauce, red and green cabbage, carrot, peppers, peas, chow mien noodles, ginger lime vinaigrette $18
Friday – Roast Organic Chicken
sunworks farm organic chicken served with buttermilk mashed potatoes and our famous gravy $56 whole $32 half $17 quarter maple mustard roasted root vegetables add on $17 whole $11 half $6 quarter
Dine at Home Dinner (pick up 4-6:30pm, order ahead) – boeuf bourguignon dinner with winter salad and poached pear and almond cake add
Saturday – Cinnamon Rolls, Quiche, Scones
warm sticky cinnamon roll $3.75 weekly quiche $6 weekly scone $3.50
this week’s salad – German Potato Salad $8
this week’s side – Butternut Squash & Kale Salad $9
this week’s soup – Carrot Ginger Soup $8
this week’s stew – Spanish Chicken Stew $9
something sweet – Spiced Apple Gingerbread Cake $7