Here’s the menu for the week of January 9th:

Monday – BBQ Beef Meatloaf

Hoven Farms organic beef meatloaf with tangy BBQ glaze served with cheddar mashed potatoes, and creamy slaw  $14

Tuesday – Chicken Paprikash

Sunworks Farm organic chicken simmered in a Hungarian paprika and sour cream sauce with peppers served over egg noodles  $14

Wednesday – Winter Squash Tart

Roast winter squash and sage tart served with a green salad  $12

Thursday – Bison Stroganoff

Buffalo Horn ranch bison with brown mushrooms and sour cream served over white rice  $14

Friday – Roast Organic Chicken

Sunworks Farm roast organic chicken served with mashed potatoes and our famous gravy  $45 whole  $28 half  $16 quarter

This Week’s Salad – Hoisin Potato Salad $4

This Week’s Soup – Chicken Santa Fe $6

This Week’s Stew – Beef Stew $7

Something Sweet – Apple Upside Down Cake $4

Bread (Available Wednesday Until It’s Gone) – Ale and Multigrain Bread $5