for the week of april 3rd

spring 2017 catering menu

Our ever-evolving catering menu is now live for spring 2017! We’ve boosted the appetizers and platters, added a BBQ chicken dinner, and changed the salads to reflect the season. You can check out the new menu here.

dine at home dinner

This will be the last dine at home dinner for a bit. They have been very well received but with the weather finally improving and Easter weekend coming up we are going to put them on hold. Available for pick up Thursday to Saturday, limited number – first come, first served. Give us a call or send an email to order. This week’s dinner:

chianti braised beef

crispy roasted garlic polenta

parmesan rapini in olive oil

salad of tomatoes and arugula with balsamic reduction and olive oil

$32 per dinner

here are the daily specials for the week of april 3rd:

monday – bbq chicken dinner

sunworks farm organic chicken with bbq glaze served with double baked potato, molasses baked beans, apple cider slaw  $19

tuesday – italian meatloaf

broek pork acres berkshire pork meatloaf with tangy tomato glaze served with roasted garlic mashed potatoes, herb gravy, and roasted vegetables  $16

wednesday – green curry vegetables

a whole mess of vegetables in our green curry sauce served with jasmine rice and creamy lemongrass salad  $15  chicken satay skewer (2 oz.)  $5

thursday – beef tamale pie

sunworks farm organic beef, corn, beans, peppers, chili spices and a cheddar tamale top  $11  chipotle lime slaw  $3

friday – roast organic chicken

sunworks farm organic chicken served with buttermilk mashed potatoes and our famous gravy  $50 whole  $30 half  $16 quarter

roasted root vegetables add on $15 whole $10 half $6 quarter

saturday – ham and swiss quiche

polcan ham, swiss, cream, sunworks eggs, butter pastry  $11  green salad  $5

warm sticky cinnamon roll  $3.75

this week’s salad – indienne potato salad $7

this week’s side – sumac vegetable salad $8

this week’s soup – carrot ginger $7

something extra – beef chili $8

something sweet – bumble bee cake $6

bread – available wednesday – forage sourdough $7

forage dine at home dinner (thu-sat) – chianti beef