Be sure to get your orders in for our Forage Fish & Chips Pop Up on Thursday. You can purchase online or give us a call.
Here are the daily specials for the week of August 10th:
Monday – BBQ Peach Meatloaf
broek pork acres pork meatloaf with smoky peach glaze served with cheddar chive stuffed baked potato, bean salad, and grilled vegetables $19
Tuesday – Korean Chicken Dinner
marinated and fried sunworks farm organic chicken in a sweet and spicy sauce served with steamed rice, sesame cucumber salad, and kim chee slaw $20
Wednesday – Vegetable Empanada
traditional vegetable empanada served with crispy crushed new potatoes, spinach and marinated onion salad, and green chimichurri $17 grilled south american chicken (2oz.) $6
Thursday – Vietnamese Chicken Salad
main course salad of sunworks farm organic chicken, rice noodles, lettuces, peppers, carrots, and snap peas with chili lime vinaigrette $18
Fish & Chips Pop Up (3:30pm to 7pm) – *purchase online* – fogo island cod (5 oz.) in annex ale forward progress pale ale beer batter, fries, dill pickle tartar sauce, lemon green pea slaw $20 summer berry shortcake $12
Friday – Roast Organic Chicken
sunworks farm organic chicken served with buttermilk mashed potatoes and our famous gravy $56 whole $32 half $17 quarter
herb buttered vegetables add on $15 whole $10 half $6 quarter
Saturday – Cinnamon Rolls, Quiche, Scones
warm sticky cinnamon roll $3.75 weekly quiche $6 weekly scone $3.50
this week’s salad – Picnic Potato Salad $8
this week’s side – Wheatberry Tabbouleh $8
this week’s soup – Salmon Corn Chowder $9
this week’s stew – Chicken Provencal $9
something sweet – Summer Berry Poppy Seed Cake $7