Opening Earlier Starting Monday, February 1st
One thing that hasn’t changed since we opened almost 15 years ago was our hours. Yes, we added Saturdays along the way but our weekday hours have remained 2pm to 7pm. That’s about to change. Starting next Monday we will be open weekdays noon to 7pm. Our Daily Specials will still be available at 2pm on so we are adding lunchtime items to the menu. We’re starting with a weekly hand pie – Manuel Latruwe pastry filled with a variety of ingredients – portable and ready to eat. As the season advances we’re going to add main course salads and feature sandwiches from time to time. Everything else will remain the same in the store. We hope this gives another option for lunch in the neighborhood and it will expand the time we are open for those who want to shop earlier.
Here are the Daily Specials for the week of January 25th:
Monday – Chicken Tacos
three street tacos of sunworks farm organic chicken, tres marias corn tortillas, cilantro, onion, salsa verde served with avocado tomato salad $18
Tuesday – Apple Cider Chicken
sunworks farm organic chicken braised with rusty rooster orchard apple cider, leeks, and brassica grainy mustard served with scalloped potatoes with sylvan star gouda, and a french winter salad with toasted walnut vinaigrette $21
Wednesday – Caprese Cheese Tortellini
scarpone’s four cheese tortellini baked with tomato, bocconcini, basil cream sauce, and mozzarella $13 marinated vegetable salad $5 garlic & herb chicken skewers (2 oz.) $6
Thursday – Beef Macaroni Casserole
a prairie classic – sunworks farm organic beef, macaroni, tomatoes, green pepper, cabbage, and cheddar $13 green leafy salad with saskatoon vinaigrette $6
Fish & Chips Pop Up (4pm-7pm, order online) – fogo island cod in beer batter, fries, tartar sauce, slaw and a flourless chocolate cake with sea salt caramel sauce
Friday – Roast Organic Chicken
sunworks farm organic chicken served with buttermilk mashed potatoes and our famous gravy $56 whole $32 half $17 quarter
maple mustard roasted root vegetables add on $17 whole $11 half $6 quarter
Saturday – Cinnamon Rolls, Quiche, Scones
warm sticky cinnamon roll $3.75 weekly quiche $6 weekly scone $3.50
this week’s salad – Picnic Potato Salad $8
this week’s side – Roasted Beets & Feta $9
this week’s soup – Roasted Winter Squash & Sage $9
this week’s stew – Turkey White Bean Chili $10
something sweet – Lemon Cake $7