Here is the menu for the week of June 4th, 2012:
Monday – Beef Burrito
Hoven Farms organic beef, tomato rice, beans, peppers, and cheddar in a Tres Marias flour tortilla served with salsa salad $15
Tuesday – Italian Roast Pork Leg
Broek Pork Acres Berkshire pork leg with garlic, rosemary and sundried tomato served with pan gravy, mashed potatoes, and balsamic roast vegetables $16
Wednesday – Baked Cheese Tortellini
Cheese tortellini in our basil tomato sauce baked with mozzarella on top $9 Add a green salad $4
Thursday – Prairie Chicken Salad
This is a dinner sized main course salad. Sunworks Farm organic chicken, asparagus, white and wild rice, toasted sunflower seeds, shaved Sylvan Star gouda, greens, and saskatoon berry vinaigrette $14
Friday – Roast Organic Chicken
Sunworks Farm roast organic chicken served with mashed potatoes and our famous gravy $45 whole $28 half $16 quarter
This Week’s Salad – Lovage Potato Salad $4
This Week’s Soup – Vegetable Minestrone $6
Something Sweet – Mom’s Chocolate Cake $4
Bread (Available Wednesday Until it’s Gone) – Gouda And Onion $5